Whiskey Barrel Aged Imperial Stout
Now available in very limited quantities. Larger batch aging for 2017.
Like a quarrelsome castaway, this bold and roasty stout hid away in freshly emptied oak barrels for a year and emerged even more brash and brazen. Rich and complex, sweet and warming and with the lingering temper of a whiskey ghost. It’s best sipped. And savored.